LIST OF ALLERGENS (Reg. 1169/2011)
- Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut and their derivatives)
- Crustaceans and their derivatives
- Eggs and egg products
- Fish and fish products
- Peanuts and peanut products
- Soybeans and soybean products
- Milk and milk derivatives (including lactose)
- Nuts (almonds, hazelnuts, walnuts, pistachios, cashews, pecans, Brazil nuts, macadamia nuts and their derivatives)
- Celery and celery products
- Mustard and mustard products
- Sesame seeds and sesame seed products
- Sulphur dioxide and sulphites in concentrations above 10 mg/kg or 10 mg/l
- Lupin and lupin products
- Molluscs and molluscs products
* DEFROSTED PRODUCT
The product purchased fresh has undergone preventive treatment through freezing in compliance with the prescriptions of EC Reg. 853/2004, Annex III, Section VIII, Chapter 3, Letter D, Point 1
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